Option 1


Shrimp mousse stuffed hearts of palm
with lentil-avocado salad, fresh clams and lemongrass vinaigrette

Main Course

Grilled beef tenderloin
mushroom ragout, green asparagus, truffle mashed potato, and cabernet sauvignon wine reduction.



Banana crepes
caramelized with cointreau liquor and ice cream

Price $130.00 per couple taxes and personalized service included. Beverages not included.

PHONE: (506) 2653-0214     TOLL FREE: 800 7747729
Cala Luna