Frequent sanitization of high touch surfaces, high traffic areas such as reception, lounges and waiting areas, restaurants, and washrooms. 

Strict delivery measures, enhanced training protocols, food handling standards, and sanitation guidelines, and a new service approach at restaurants. 

Additional cleaning processes for daily housekeeping service during the stay and after departure, and improved protocols around handling guest items and laundry. 

Cleaning and sanitization of treatment rooms, facilities, and all equipment between each appointment, wet facilities accessible via a prior appointment only, reduction or removal of high-touch items, and additional deep cleaning of all surfaces as well as enhanced protocols around handling laundry.