Bagaces grass-fed beef tenderloin (100g), capers, garlic, parsley leaves, whole grain Dijon mustard, passionfruit ketchup, roasted Panameño pepper, pineapple and caraway seed harissa, confit garlic mayonnaise, turmeric and herbs tuille, crispy hibiscus flower pickled red onion<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$22"},{"id":37185,"dish_category_id":7457,"name":"Watermelon & Strawberry Gazpacho","long_description":"
Cherry tomatoes, watermelon, strawberry, dill pickled cucumber, hibiscus flower pickled red onion, toasted cashew nut, watermelon rind kimchi<\/p>\r\n","restaurant_id":21467,"sub_title":"(gf, df, veg)","price":"$14"},{"id":37187,"dish_category_id":7457,"name":"Caldosa Ceviche","long_description":"
Responsibly caught catch of the day marinated in mandarin lime juice, burnt ginger oil, roasted garlic mayonnaise, seasonal pickled vegetables, locally sourced yellow corn tortilla crumb, radish, La Senda cilantro Castilla, turmeric oil<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$20"},{"id":37189,"dish_category_id":7457,"name":"La Senda Herbs Cured Sea Bass","long_description":"
Responsibly caught catch of the day fillet cured in salt, sugar and herbs from La Senda, confit garlic and cashew nut bagna cauda, red wine roasted beetroot, pickled mustard seed, dukkah spice<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF|DF]","price":"$22"},{"id":37191,"dish_category_id":7457,"name":"Mushroom & Port P\u00e2t\u00e9","long_description":"
Cremini mushroom and Port wine pate, fresh thinly sliced mushrooms, shitake mushroom powder, hibiscus flower pickled red onion, raisin, red wine and hibiscus flower jam, La Senda herbs focaccia<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, GF Upon Request, VEG)","price":"$18"},{"id":37205,"dish_category_id":7461,"name":"Raviolis di Ricotta con Peperonata","long_description":"
Homemade ravioli pasta, fresh house made ricotta cheese, lemon zest, nutmeg, roasted bell pepper, turmeric and fennel seed peperonata, confit garlic and cashew nut bagna cauda, smoked paprika oil, toasted cashews<\/p>\r\n","restaurant_id":21467,"sub_title":"(VGT)","price":"$22"},{"id":37207,"dish_category_id":7463,"name":"Catch of the Day Tamarind Agrodolce","long_description":"
Responsibly caught catch of the day wrapped in banana leaf, ginger scales, sesame oil, caramelized carrot and ginger puree, cardamom pickled carrot, charred and roasted carrot, tamarind agrodolce sauce, balsamic tamarind reduction<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39815,"dish_category_id":7457,"name":"Dukkah Carrot Salad","long_description":"
Freshly picked green leaves, charred roasted carrot, cardamom pickled carrot, cucumber and mint tzatziki, dukkspice, fermented garlic and Panameño pepper honey, caramelized peanuts, La Senda grapefruit gremolata<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, VGT, DF AND VEG Upon Request)","price":"$14"},{"id":39817,"dish_category_id":7461,"name":"Palm\u00b4s Heart and Saffron Sorghum Risotto","long_description":"
La Senda sorghum, roasted leek, palm´s heart and saffron fonduta, pan roasted palm´s heart, Grana Padana, balsamic and tamarind reduction, crispy allspice pickled green papaya, La Senda grapefruit gremolata, hibiscus flower pickled red onion<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, VGT)","price":"$23"},{"id":39819,"dish_category_id":7461,"name":"La Senda Mung Bean Dahl","long_description":"
La Senda mung bean yellow curry Dahl, tandoori roasted cauliflower, coconut and mandarin lime pickled turmeric rice croquette, house grown lentil sprouts, crispy hibiscus flower pickled red onion, green mango preserves with fenugreek<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$22"},{"id":39821,"dish_category_id":7461,"name":"Mushroom & Polenta","long_description":"
Pan roasted cremini mushrooms, mandarin lime pickled turmeric, basil and caper salsa verde, seared polenta infused with turmeric and wild cilantro, raw sliced mushrooms, crispy oyster mushrooms, shitake mushroom powder<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$22"},{"id":39823,"dish_category_id":7461,"name":"Eggplant Chermoula","long_description":"
Toasted cumin and wild cilantro Chermoula sauce, oven roasted eggplant, caper and raisin persillade, tahini and ginger dressing, homemade preserved creole lime, caper and orange panisse, chickpea humus<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$22"},{"id":39825,"dish_category_id":7463,"name":"Yellow Curry Catch of the Day with Green Papaya","long_description":"
Responsibly caught catch of the day, coconut and mandarin lime pickled turmeric rice croquette, La Senda galangal and lemongrass yellow curry sauce, crispy allspice pickled green papaya, smoked paprika oil, mandarin lime pickled turmeric<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39827,"dish_category_id":7463,"name":"Pacific Octopus a la Gallega","long_description":"
Octopus from our Pacific coast, curry and coconut sweet potato puree, roasted bell pepper, turmeric and fennel seed emulsion, seasonal root vegetable chips, fermented garlic and panameño pepper honey glazed sweet potato, smoked paprika oil<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$28"},{"id":39829,"dish_category_id":7463,"name":"Miso Caramel Catch of the Day","long_description":"
Responsibly caught catch of the day, miso caramel sauce, red wine roasted beetroot, crispy oyster mushroom, pickled mustard seed, rice paper crisp<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF)","price":"$27"},{"id":39831,"dish_category_id":7463,"name":"Nicoyan Bay Shrimp Green Curry","long_description":"
Jumbo shrimp from our Nicoya Bay, coconut and mandarin lime pickled turmeric rice croquette, La Senda galangal, lemongrass and aromatic herbs green curry sauce, turmeric and hergbs tuille, green mango preserves with fenugreek<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$28"},{"id":39833,"dish_category_id":7463,"name":"Coconut & Lemongrass Catch of the Day","long_description":"
Responsibly caught catch of the day poached in coconut milk and lemongrass broth, La Senda green herbs oil, spiced crispy yuca, cardamom pickled carrot, allspice pickled green papaya<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39835,"dish_category_id":7463,"name":"Gochujang Linguine di Mare","long_description":"
Shrimp, clams, calamari, mussels and octopus sauteed in garlic, white wine, parsley, fresh cherry tomato, house made shrimp bisque, gochujang chili paste, La Senda grapefruit gremolatta, crispy basil leaves<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, GF Upon Request)","price":"$28"},{"id":39837,"dish_category_id":7465,"name":"Rib Eye au Pistou","long_description":"
Bagaces grass-fed rib eye (300g), La Senda basil, and toasted pumpkin seed pistou, spiced crispy yuca, tapa de dulce and balsamic caramelized onion, roasted garlic and butternut squash puree, rosemary beurre noisette<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF Upon Request)","price":"$32"},{"id":39839,"dish_category_id":7465,"name":"Coffee & Mustard Seed Braised Brisket","long_description":"
Bagaces grass-fed brisket braised with artisanal beer, roasted garlic and butternut squash puree, Costa Rican coffee and mustard seed demiglace, charred and roasted butternut squash, crispy hibiscus flower pickled red onion, pickled mustard seed<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39841,"dish_category_id":7465,"name":"Passionfruit BBQ Confit Pork","long_description":"
Locally sourced pork tenderloin confit, smoked passionfruit BBQ sauce, caramelized carrot and ginger puree, mango pineapple ceviche, charred and roasted carrot, cardamom pickled carrot<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39843,"dish_category_id":7465,"name":"Pollo Caribe\u00f1o","long_description":"
Free-range chicken breast, Caribbean sauce: caramel and coconut milk base with panameño pepper and thyme, tapa de dulce caramelized plantain, yuca al wild cilantro mojo, fermented garlic and panameño pepper honey, seasonal root vegetable chips<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39845,"dish_category_id":7465,"name":"Creole Lime Chicken","long_description":"
Free-range chicken breast, homemade preserved creole lemon, spiced white wine reduction sauce finished with green olive, cashew nut, and raisin, caper and orange panisse, tahini and ginger dressing<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39847,"dish_category_id":7465,"name":"Chicken Harissa","long_description":"
Free-range chicken breast, roasted panameño pepper, pineapple and caraway seed harissa sauce, turmeric oil, curry and coconut sweet potato puree, cucumber and mint tzatziki, fermented garlic and panameño pepper honey glazed sweet potato<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF Option Available)","price":"$23"},{"id":39849,"dish_category_id":7465,"name":"Pesto Rosso Tenderloin","long_description":"
Bagaces grass-fed beef tenderloin (300g), balsamic roasted tomato pesto, spiced crispy yuca, charred and roasted tomato, Grana Padana crumb, La Senda basil and caper salsa verde<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$32"},{"id":39851,"dish_category_id":7465,"name":"Galangal Chimichurri Picanha","long_description":"
Bagaces grass-fed beef top sirloin cap (300g), La Senda galangal leaf smoked chimichurri sauce, roasted leek, palm´s heart and saffron fonduta, charred and roasted pineapple, tapa de dulce caramelized plantain<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$31"},{"id":39853,"dish_category_id":7875,"name":"I don\u2019t want that","long_description":"
Cheeseburger, grass fed Costa Rican beef hamburger, local tico cheese, lettuce, tomato, house baked bun, small salad or home fries<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$14"},{"id":39855,"dish_category_id":7875,"name":"I am not hungry","long_description":"
Chicken fingers, house made mayonnaise, tomato and grilled corn pico de gallo, small salad or home fries<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$13"},{"id":39857,"dish_category_id":7875,"name":"I don\u2019t know","long_description":"
Corn or flour tortilla, local tico cheese, housemade mayonnaise, tomato and grilled corn pico de gallo, small salad or home fries<\/p>\r\n\r\n
Add chicken (4)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, VGT)","price":"$11"},{"id":39859,"dish_category_id":7875,"name":"I don\u2019t care","long_description":"
Pasta pomodoro, fresh tomato sauce, grana padana<\/p>\r\n\r\n
Add chicken (4)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF Upon Request, VGT)","price":"$10"},{"id":39861,"dish_category_id":7875,"name":"Yes, I want that!","long_description":"
2 scoops of your favorite artisanal ice cream or sorbet<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$6"},{"id":39863,"dish_category_id":7875,"name":"I have no idea","long_description":"
Pasta, butter sauce, grana padana<\/p>\r\n\r\n
Add chicken (4)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF Upon Request, VGT)","price":"$9"},{"id":39865,"dish_category_id":7467,"name":"Belgian Dark Chocolate Tarte","long_description":"
Belgian dark chocolate mousse, dark chocolate flourless biscuit, seasonal berries coulis, La Senda honey caramelized peanuts, tamarind salted caramel, vanilla tuille<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF Upon Request)","price":"$12"},{"id":39867,"dish_category_id":7467,"name":"Cr\u00e8me Br\u00fbl\u00e9e Tropicale","long_description":"
La Senda lemon verbena infused custard, caramelized sugar crust, ginger crumble, tropical fruit compote, lemon verbena pickled pineapple, passionfruit and banana artisanal sorbet<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$12"},{"id":39869,"dish_category_id":7467,"name":"Guava Mousse","long_description":"
Sour guava mousse, milk chocolate ganache, tamarind salted caramel, allspice dark chocolate gateaux, La Senda allspice leaf powder<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$12"},{"id":39871,"dish_category_id":7467,"name":"Passionfruit & White Chocolate Panna Cotta","long_description":"
White chocolate and homemade yogurt panna cotta, passionfruit coulis, vanilla tuille, caramelized white chocolate ganache, white chocolate and pink peppercorn<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$12"},{"id":39873,"dish_category_id":7467,"name":"Caf\u00e9 Costa Rica","long_description":"
Costa Rican coffee liqueur cream, tamarind salted caramel, artisanal coffee and vanilla ice cream, cacao nibs and orange infused sea salt, vanilla tuille<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$12"},{"id":39875,"dish_category_id":7467,"name":"Tropical sorbet","long_description":"
Artisanal sorbet made in Tamarindo with fresh tropical fruits (3 scoops)<\/p>\r\n","restaurant_id":21467,"sub_title":"(VGN, GF, DF)","price":"$10"},{"id":39877,"dish_category_id":7467,"name":"Your choice of ice cream","long_description":"
Artisanal ice cream made in Tamarindo, try some of the seasonal flavors (3 scoops)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$10"},{"id":39879,"dish_category_id":7877,"name":"Idilicum, Cava Brut Rose, Valencia Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$42"},{"id":39881,"dish_category_id":7877,"name":"CA\u2019Marian, Prosecco DOC Extra dry, Italy","long_description":"","restaurant_id":21467,"sub_title":"","price":"$12 | 42"},{"id":39883,"dish_category_id":7877,"name":"Bio Domaine de la Metairie d Alon, Pinot-Chardonnay, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$60"},{"id":39885,"dish_category_id":7877,"name":"Veuve Clicquot, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$290"},{"id":39887,"dish_category_id":7879,"name":"Monfrin la Tour, Grenache-Cananou, Rhone, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$47"},{"id":39889,"dish_category_id":7879,"name":"Matetic Corallilo, Sauvignon Blanc, San Antonio, Chile","long_description":"","restaurant_id":21467,"sub_title":"","price":"$12 | 49"},{"id":39891,"dish_category_id":7879,"name":"Matetic Corallilo, Chardonnay, San Antonio, Chile","long_description":"","restaurant_id":21467,"sub_title":"","price":"$14 | 60"},{"id":39893,"dish_category_id":7879,"name":"La Louviere Le Libertin, Sauvignon Blanc, Pays, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$50"},{"id":39895,"dish_category_id":7879,"name":"Cuatro Rayas, Verdejo, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$46"},{"id":39897,"dish_category_id":7879,"name":"Pipa, Sauvignon Blanc, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$11 | 36"},{"id":39899,"dish_category_id":7879,"name":"Bio Metayage, Chardonnay, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$56"},{"id":39901,"dish_category_id":7879,"name":"Stemmari Pinot Grigio, Sicilia D.O.C. Italia","long_description":"","restaurant_id":21467,"sub_title":"","price":"$12 | 49"},{"id":39903,"dish_category_id":7881,"name":"Monfrin la Tour, Syrah et Grenache, Rhone, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$12 | 48"},{"id":39905,"dish_category_id":7881,"name":"Xaneta, Rosado, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$42"},{"id":39907,"dish_category_id":7883,"name":"Eduard Delaunay, Gran Calcaire, AOC Chablis, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$182"},{"id":39909,"dish_category_id":7883,"name":"Artadi Vinas de Gain, Viura, Rioja 2019, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$145"},{"id":39911,"dish_category_id":7883,"name":"Chateau Roubine, Lion & Dragon, Cru Classe, Provence, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$104"},{"id":39913,"dish_category_id":7883,"name":"Valdemonjas El primer Beso, Ribera del Duero, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$100"},{"id":39915,"dish_category_id":7883,"name":"Artadi Vinas de Gain, Tempranillo, Rioja 2020, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$145"},{"id":39917,"dish_category_id":7885,"name":"Cuvee des Galets, Cotes du Rhone, Natural Wine, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$12 | 48"},{"id":39919,"dish_category_id":7885,"name":"Padrillos, Malbec, Mendoza, Argentina","long_description":"","restaurant_id":21467,"sub_title":"","price":"$13 | 52"},{"id":39921,"dish_category_id":7885,"name":"Padrillos, Pinot Noir, Mendoza, Argentina","long_description":"","restaurant_id":21467,"sub_title":"","price":"$13 | 52"},{"id":39923,"dish_category_id":7885,"name":"Xaneta, Bobal, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$41"},{"id":39925,"dish_category_id":7885,"name":"Pipa, Tempranillo, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$11 | 36"},{"id":39927,"dish_category_id":7885,"name":"Pipa, Cabernet Sauvignon, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$11 | 36"},{"id":39929,"dish_category_id":7885,"name":"Cuatro Rayas, Tempranillo, Spain","long_description":"","restaurant_id":21467,"sub_title":"","price":"$46"},{"id":39931,"dish_category_id":7885,"name":"Animal, Malbec, Mendoza, Argentina","long_description":"","restaurant_id":21467,"sub_title":"","price":"$70"},{"id":39933,"dish_category_id":7885,"name":"Animal, Cabernet Sauvignon, Mendoza, Argentina","long_description":"","restaurant_id":21467,"sub_title":"","price":"$73"},{"id":39935,"dish_category_id":7885,"name":"Bio Metayage, Pinot Noir, France","long_description":"","restaurant_id":21467,"sub_title":"","price":"$54"},{"id":39937,"dish_category_id":7885,"name":"Matetic Corallilo, Pinot Noir, D.O.A. San Antonio, Chile","long_description":"","restaurant_id":21467,"sub_title":"","price":"$71"},{"id":39939,"dish_category_id":7887,"name":"Tico Patacones","long_description":"
Crispy green plantain, charred corn and tomato pico de gallo, Panameño pepper and avocado guacamole, red bean and black garlic puree, onion ash salt, herbs from La Senda<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$10"},{"id":39941,"dish_category_id":7887,"name":"La Senda Mezze","long_description":"
Chickpea humus (or mung bean, depending on the harvest at La Senda), eggplant baba ghanoush, roasted bell pepper, turmeric and fennel seed emulsion, smoked paprika oil, crispy chickpeas, house made caraway seed flatbread<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, GF Upon Request, VEG)","price":"$15"},{"id":39943,"dish_category_id":7887,"name":"Tico Ceviche","long_description":"
Responsibly caught catch of the day marinated in mandarin lime juice, red onion, bell pepper, cilantro Castilla, ginger, seasonal root vegetable chips<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$19"},{"id":39945,"dish_category_id":7887,"name":"Nicoyan Bay Shrimp Ceviche","long_description":"
Nicoya Bay Shrimp, mandarin lime juice, roasted bell pepper, turmeric and fennel seed emulsion, hibiscus flower pickled red onion, onion ash salt, herbs from La Senda green oil, seasonal root vegetable chips<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$22"},{"id":39947,"dish_category_id":7887,"name":"Elote Ribs","long_description":"
Roasted and crispy corn, smoked paprika and lemon powder, roasted garlic mayonnaise, locally sourced yellow corn tortilla crumb, onion ash salt, burnt criollo lime<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VGT,VEG Upon Request)","price":"$13"},{"id":39949,"dish_category_id":7889,"name":"Pasta La Senda","long_description":"
Fusilli, La Senda basil and caper salsa verde, balsamic roasted tomato pesto, toasted sunflower seeds, grana Padana, charred and roasted tomato, crispy basil leaves<\/p>\r\n","restaurant_id":21467,"sub_title":"(VGT, GF Upon Request)","price":"$18"},{"id":39951,"dish_category_id":7889,"name":"Eggplant Chermoula","long_description":"
Toasted cumin and wild cilantro Chermoula sauce, oven roasted eggplant, caper and raisin persillade, tahini and ginger dressing, homemade preserved creole lime, caper and orange panisse, chickpea humus<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$21"},{"id":39953,"dish_category_id":7889,"name":"Mushroom & Polenta","long_description":"
Pan roasted cremini mushrooms, mandarin lime pickled turmeric, basil and caper salsa verde, seared polenta infused with turmeric and wild cilantro, raw sliced mushrooms, crispy oyster mushrooms, shitake mushroom powder<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$22"},{"id":39955,"dish_category_id":7889,"name":"Duo Midi Vegan Burger","long_description":"
Uno: pan roasted cremini mushrooms, tapa de dulce caramelized onion, roasted bell pepper, turmeric and fennel seed emulsion, dill pickled cucumber, tomato, lettuce, house baked brioche bun, small salad or fries<\/p>\r\n\r\n
Dos: pan roasted cremini mushrooms, Panameño pepper and avocado guacamole, allspice pickled green papaya, cardamom pickled carrot, herbs from La Senda emulsion, tomato, lettuce, house baked brioche bun<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, VEG, GF Upon Request)","price":"$21"},{"id":39957,"dish_category_id":7895,"name":"Nicoya Bay Shrimp Taco","long_description":"
Nicoya Bay shrimp marinated in mandarin lime pickled turmeric, charred corn, tomato pico de gallo, cardamom pickled carrot, allspice pickled green papaya, hibiscus flower pickled red onion, herbs from La Senda mayonnaise, locally sourced yellow corn tortilla<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39959,"dish_category_id":7895,"name":"House Fries","long_description":"
Homemade fries are accompanied by ketchup and one of the signature dipping sauces below:<\/p>\r\n\r\n
Freshly picked green leaves, Dijon and herbs from La Senda vinaigrette, La Senda basil and roasted pumpkin seed pistou, balsamic roasted tomatoes, arugula leaves, fresh tomatoes, tamarind balsamic reduction, toasted pumpkin seeds<\/p>\r\n\r\n
Add grilled chicken (6), grilled Nicoya Bay shrimp (10) or artisanal goat cheese from Rancho Avellanas (8)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$14"},{"id":39963,"dish_category_id":7895,"name":"Tiquisimo Salad","long_description":"
Freshly picked green leaves, fresh tomato, cucumber, radish, roasted bell pepper, turmeric and fennel seed emulsion, yuca al wild cilantro mojo, hibiscus flower pickled red onion, seasonal root vegetable chips<\/p>\r\n\r\n
Add grilled chicken (6), grilled Nicoya Bay shrimp (10) or artisanal goat cheese from Rancho Avellanas (8)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$14"},{"id":39965,"dish_category_id":7895,"name":"La Senda Salad","long_description":"
Freshly picked green leaves, allspice pickled green papaya, cardamom pickled carrot, mandarin lime pickled turmeric, mango, toasted peanuts, burnt ginger oil, passionfruit Dijon dressing<\/p>\r\n\r\n
Add grilled chicken (6), grilled Nicoya Bay shrimp (10) or artisanal goat cheese from Rancho Avellanas (8)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF, VEG)","price":"$14"},{"id":39967,"dish_category_id":7895,"name":"Dijon Chicken Flatbread","long_description":"
Free-range chicken breast, Dijon and herbs from La Senda marinade, tomato, avocado slices, allspice pickled green papaya, cardamom pickled carrot, herbs from La Senda mayonnaise, house made caraway seed flatbread, small salad or fries<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, GF Upon Request)","price":"$18"},{"id":39969,"dish_category_id":7895,"name":"Catch of the Day Taco","long_description":"
Catch of the day marinated in mandarin lime pickled turmeric, fennel and cumin seed oil, red and white cabbage, mango pineapple ceviche, roasted garlic mayonnaise, hibiscus flower pickled red onion, locally sourced yellow corn tortilla<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$21"},{"id":39971,"dish_category_id":7895,"name":"Duo midi Cala Luna burger","long_description":"
Uno: Bagaces grass-fed beef, Costa Rican palmito cheese, bacon, tapa de dulce caramelized onion, roasted garlic mayonnaise, dill pickled cucumber, house baked brioche bun, small salad or fries<\/p>\r\n\r\n
Dos: Bagaces grass-fed beef, Costa Rican palmito cheese, Panameño pepper and avocado guacamole, allspice pickled green papaya, cardamom pickled carrot, herbs from La Senda mayonnaise, house baked brioche bun<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF Upon Request)","price":"$25"},{"id":39973,"dish_category_id":7895,"name":"Prensadas","long_description":"
Locally sourced yellow corn tortilla, Costa Rican palmito cheese, charred corn and tomato pico de gallo, roasted Panameño pepper, pineapple and caraway seed harissa, herbs from La Senda mayonnaise, small salad or fries<\/p>\r\n\r\n
Add grilled chicken (6) or grilled Nicoya Bay shrimp (10)<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, VGT)","price":"$15"},{"id":39975,"dish_category_id":7895,"name":"Fennel Boudin Blanc","long_description":"
House made chicken sausage infused with fennel seed and seared a la plancha, whole grain Dijon mustard and passionfruit dressing, dill pickled cucumber, hibiscus flower pickled red onion, small salad or fries<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$21"},{"id":39977,"dish_category_id":7895,"name":"Baharat Fish Kofta","long_description":"
House made fish sausage infused with our seven-spice mix, and seared a la plancha, cucumber and mint tzatziki, green mango preserves with fenugreek, cardamom pickled carrot, small salad or fries<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$21"},{"id":39979,"dish_category_id":7891,"name":"Catch of the Day Tamarind Agrodolce","long_description":"
Responsibly caught catch of the day wrapped in banana leaf, ginger scales, sesame oil, caramelized carrot and ginger puree, cardamom pickled carrot, charred and roasted carrot, tamarind agrodolce sauce, balsamic tamarind reduction<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39981,"dish_category_id":7891,"name":"Yellow Curry Catch of the Day with Green Papaya","long_description":"
Responsibly caught catch of the day, coconut and mandarin lime pickled turmeric rice croquette, La Senda galangal and lemongrass yellow curry sauce, crispy allspice pickled green papaya, smoked paprika oil, mandarin lime pickled turmeric<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39983,"dish_category_id":7891,"name":"Pacific Octopus a la Gallega","long_description":"
Octopus from our Pacific coast, curry and coconut sweet potato puree, roasted bell pepper, turmeric and fennel seed emulsion, seasonal root vegetable chips, fermented garlic and Panameño pepper honey glazed sweet potato, smoked paprika oil<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$28"},{"id":39985,"dish_category_id":7891,"name":"Coconut & Lemongrass Catch of the Day","long_description":"
Responsibly caught catch of the day poached in coconut milk and lemongrass broth, La Senda green herbs oil, spiced crispy yuca, cardamom pickled carrot, allspice pickled green papaya<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$27"},{"id":39987,"dish_category_id":7891,"name":"Gochujang Linguine di Mare","long_description":"
Shrimp, clams, calamari, mussels and octopus sauteed in garlic, white wine, parsley, fresh cherry tomato, house made shrimp bisque, gochujang chili paste, La Senda grapefruit gremolata, crispy basil leaves<\/p>\r\n","restaurant_id":21467,"sub_title":"(DF, GF Upon Request)","price":"$28"},{"id":39989,"dish_category_id":7893,"name":"Pesto Rosso Tenderloin","long_description":"
Bagaces grass-fed beef tenderloin (300g), balsamic roasted tomato pesto, spiced crispy yuca, charred and roasted tomato, Grana Padana crumb, La Senda basil and caper salsa verde<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF)","price":"$32"},{"id":39991,"dish_category_id":7893,"name":"Passionfruit BBQ Confit Pork","long_description":"
Locally sourced pork tenderloin confit, smoked passionfruit BBQ sauce, caramelized carrot and ginger puree, mango pineapple ceviche, charred and roasted carrot, cardamom pickled carrot<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39993,"dish_category_id":7893,"name":"Creole Lime Chicken","long_description":"
Free-range chicken breast, homemade preserved creole lemon, spiced white wine reduction sauce finished with green olive, cashew nut, and raisin, caper and orange panisse, tahini and ginger dressing<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39995,"dish_category_id":7893,"name":"Chicken Harissa","long_description":"
Free-range chicken breast, roasted Panameño pepper, pineapple and caraway seed harissa sauce, turmeric oil, curry and coconut sweet potato puree, cucumber and mint tzatziki, fermented garlic and Panameño pepper honey glazed sweet potato<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF Option Available)","price":"$23"},{"id":39997,"dish_category_id":7893,"name":"Pollo Caribe\u00f1o","long_description":"
Free-range chicken breast, Caribbean sauce: caramel and coconut milk base with Panameño pepper and thyme, tapa de dulce caramelized plantain, yuca al wild cilantro mojo, fermented garlic and Panameño pepper honey, seasonal root vegetable chips<\/p>\r\n","restaurant_id":21467,"sub_title":"(GF, DF)","price":"$23"},{"id":39999,"dish_category_id":7897,"name":"Vibra","long_description":"
Mezcal Noble Coyote Espadin infused with hibiscus and ginger, lime, honey<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$18"},{"id":40001,"dish_category_id":7897,"name":"Caf\u00e9 de Olla","long_description":"
Don Julio Anejo infused with allspice, Grand Manier, Café Rica liquor & tapadulce<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":""},{"id":40003,"dish_category_id":7897,"name":"Negroni Cala Luna","long_description":"
House recipe chocolate infused Vermouth, coffee infused Costa Rican Centenario aged rum, and Campari<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$17"},{"id":40005,"dish_category_id":7897,"name":"Mezcal fashion","long_description":"
Mezcal Noble Coyote Espadin, espresso, tapa dulce, cinnamon, orange & cocoa bitters<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$18"},{"id":40007,"dish_category_id":7897,"name":"Cala Luna mule","long_description":"
Rosmary infused vodka, home made kombucha, medicinal lemon verbena<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$16"},{"id":40009,"dish_category_id":7897,"name":"Papalote","long_description":"
Mezcal Noble Coyote Espadin, Aperol, La Senda herbal medicinal liquor and lime juice<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$18"},{"id":40011,"dish_category_id":7897,"name":"La Senda Mojito","long_description":"
Costa Rican Cacique infused with Peruvian basil, elderflower liquor and lime juice<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$16"},{"id":40013,"dish_category_id":7897,"name":"Lemon grass Tom Collins","long_description":"
Lemon grass infused Gin, lemon grass shrub and soda<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$17"},{"id":40015,"dish_category_id":7899,"name":"Amor & Lujuria","long_description":"
Chocolate infused bourbon whisky, strawberry Campari and Vermouth<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$17"},{"id":40017,"dish_category_id":7899,"name":"Alta passion","long_description":"
Golden Rush liquor made in Costa Rica with local gooseberries, Costa Rican Cacique, fresh passion fruit juice and soda<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$16"},{"id":40019,"dish_category_id":7899,"name":"Tamarindo & spices","long_description":"
Mezcal Nobel Coyote Espadin infused with tamarind and habanero peppers, tamarind liquor and lime juice<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$18"},{"id":40021,"dish_category_id":7899,"name":"Cacao fashioned","long_description":"
Costa Rican Centenario aged rum infused with chocolate, cacao liquor, orange and cacao bitters<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$17"},{"id":40023,"dish_category_id":7899,"name":"Jungle bird margarita","long_description":"
Tequila Don Julio Reposado, Aperol and passion fruit juice<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$18"},{"id":40025,"dish_category_id":7899,"name":"Pain killer","long_description":"
Costa Rican Centenario golden rum, Centenario aged rum, Spiced rum, coconut milk, pineapple juice and citrus mix<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$16"},{"id":40027,"dish_category_id":7899,"name":"Martina Colada","long_description":"
White rum infused with pineapple, white Vermouth and coconut oil<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$16"},{"id":40029,"dish_category_id":7901,"name":"Our Favorite","long_description":"
Tamarindo, lemongrass, honey from our La Senda bees & sparkling water<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40031,"dish_category_id":7901,"name":"Penicillin Lemonade","long_description":"
La Senda honey infused with ginger, lime juice and pinch of salt<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40033,"dish_category_id":7901,"name":"Refreshing Pineapple and Chamomile Infusion","long_description":"
Homemade tropical fruit macerate<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40035,"dish_category_id":7901,"name":"Hibiscus Kiss","long_description":"
Hibiscus, honey, lime, spices & sparkling water<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40037,"dish_category_id":7901,"name":"Ginger Passion","long_description":"
Homemade passion fruit ginger beer, lemon juice & sparkling water<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40039,"dish_category_id":7903,"name":"Frozen coco lemonade","long_description":"
Lime juice, coconut cream, sugar cane & ginger<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$7"},{"id":40041,"dish_category_id":7903,"name":"Virgin mojito","long_description":"
Lime juice, sugar cane, mint or basil & sparkling water<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$7"},{"id":40043,"dish_category_id":7903,"name":"Natural juices","long_description":"
Hibiscus\/ Passion fruit\/ Pineapple\/ Watermelon\/ Mango (seasonal) mixed with still or sparkling water<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$6"},{"id":40045,"dish_category_id":7905,"name":"Turmeric-passionfruit-orange\/ Lemon verbena -cardamom\/ Red berries-hibiscus","long_description":"","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40047,"dish_category_id":7907,"name":"Lalemana Helles Lager, El Viaje Cervecer\u00eda","long_description":"
A Costa Rican, craft beer experience, crisp, golden lager with gentle malt sweetness and a clean refreshing finish, 4.5% ABV<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40049,"dish_category_id":7907,"name":"Lacompa, IPA, El Viaje Cervecer\u00eda","long_description":"
A vibrant, hop-forward IPA with tropical fruit and resinous pine notes, evoking the smooth malt character of an Irish red ale, 4.5% ABV.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40051,"dish_category_id":7909,"name":"Hadouken, gluten-free, El Viaje Cervecer\u00eda","long_description":"
A gluten-free, non-filtered beer brewed with jasmine rice, which lends a delicate floral aroma for an easy refreshing drink, 4%ABV.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40053,"dish_category_id":7909,"name":"Zarpezul, Guana Beer Company","long_description":"
A light blond lager with a subtle malt sweetness, alcohol 4.6%. "Zarpe" is a Costa Rican term that translates into "just one more" and reflects the laid-back, festive atmosphere of the village, the region, and Costa Rica in general.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40055,"dish_category_id":7909,"name":"Arenal, Guana Beer Company","long_description":"
A red IPA produced with Guanacaste' s sugar cane juice, barley malts, noble hops and high-fermentation yeast. It is a beer inspired by the Guanacaste’s sunset perfect to drink with spicy foods and red meats. 5.5% ABV.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40057,"dish_category_id":7909,"name":"Osiris, Guana Beer Company","long_description":"
Osiris is a rich coffee-infused stout, offering deep roasted malt and bold Costa Rican coffee flavors in a smooth sip.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40059,"dish_category_id":7909,"name":"La Rosa Brutal, El Viaje Cervecer\u00eda","long_description":"
A bold IPA at 7% ABV, with a pronounced bitterness balanced by fruity notes of pitaya and Jamaican hibiscus. Perfect with rich, slightly sweet desserts.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40061,"dish_category_id":7911,"name":"Imperial, Imperial Light, Pilsen","long_description":"","restaurant_id":21467,"sub_title":"","price":"$5"},{"id":40063,"dish_category_id":7911,"name":"Heineken Zero","long_description":"","restaurant_id":21467,"sub_title":"","price":"$5"},{"id":40065,"dish_category_id":7913,"name":"Americano or espresso","long_description":"","restaurant_id":21467,"sub_title":"","price":"$4"},{"id":40067,"dish_category_id":7913,"name":"Coffee or Espresso macchiato","long_description":"","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40069,"dish_category_id":7913,"name":"Caf\u00e9 Latte or Espresso flat white","long_description":"","restaurant_id":21467,"sub_title":"","price":"$5"},{"id":40071,"dish_category_id":7913,"name":"Cappuccino or Mocha","long_description":"","restaurant_id":21467,"sub_title":"","price":"$5"},{"id":40073,"dish_category_id":7913,"name":"Hot chocolate","long_description":"","restaurant_id":21467,"sub_title":"","price":"$5"},{"id":40075,"dish_category_id":7915,"name":"Americano, espresso","long_description":"","restaurant_id":21467,"sub_title":"","price":"$6"},{"id":40077,"dish_category_id":7915,"name":"Mocha","long_description":"","restaurant_id":21467,"sub_title":"","price":"$7"},{"id":40079,"dish_category_id":7915,"name":"Milkshake espresso, vanilla or chocolate ice cream","long_description":"","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40081,"dish_category_id":7915,"name":"Cold brew house-made","long_description":"","restaurant_id":21467,"sub_title":"","price":"$7"},{"id":40083,"dish_category_id":7917,"name":"Carajillo","long_description":"
Costa Rican Centenario rum, 43 liqour and espresso<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40085,"dish_category_id":7917,"name":"Local Espresso Martini","long_description":"
Cacique, Osiris coffee beer, Cafe Rica, espresso shot and piel de naranja<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$14"},{"id":40087,"dish_category_id":7917,"name":"Coffee with liquor","long_description":"
(Baileys, Frangelico, Coffee rum, Cafe Rica...)<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40089,"dish_category_id":7919,"name":"Bloody mary classic","long_description":"
Vodka, Worcestershire sauce, black pepper tomato juice, lime juice and Tabasco<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40091,"dish_category_id":7919,"name":"Bloody smokey mary","long_description":"
Mezcal, Ancho reyes, black pepper lime juice, tomato juice and chipotle<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$17"},{"id":40093,"dish_category_id":7919,"name":"Bloody Caesar mary","long_description":"
Vodka, Worcestershire sauce, Clamato juice, celery salt, pickle juice and tabasco<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$15"},{"id":40095,"dish_category_id":7919,"name":"Mimosa classic","long_description":"
Orange juice and prosecco<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40097,"dish_category_id":7919,"name":"Passion Fruit Mimosa","long_description":"
Passionfruit syrup & prosecco<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40099,"dish_category_id":7919,"name":"Red berries Mimosa (Vermouth)","long_description":"
Strawberry with vermouth syrup & prosecco<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$13"},{"id":40101,"dish_category_id":7921,"name":"Immune system boost","long_description":"
Fresh orange juice, turmeric, ginger, lemon & cayenne pepper<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40103,"dish_category_id":7921,"name":"Sunshine longevity","long_description":"
Pineapple, passionfruit, turmeric & chia (helps the digestive system)<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40105,"dish_category_id":7921,"name":"Heart moon","long_description":"
Carrot, beetroot, lemon & ginger<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40107,"dish_category_id":7921,"name":"Detox","long_description":"
Cucumber, pineapple, parsley, lemon & ginger<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40109,"dish_category_id":7921,"name":"Tropical energy","long_description":"
Mango, pineapple, cinnamon, ginger, mint & orange juice<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40111,"dish_category_id":7923,"name":"Refreshing Power","long_description":"
Spearmint, lemongrass (cooling and uplifting, antibacterial, brings inspiration). Feel revitalizing and fortifying energy with refreshing and sweet flavors of local mint and world-famous lemongrass. Helps digestion, calm the nervous system, fight bacteria and cold.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40113,"dish_category_id":7923,"name":"Divine Feminine","long_description":"
Seasonal flowers, wild virgin sage (nourishing tonic, nervine heart opening, assists women's moon cycle. Celebrate and feel the divinity of life with this exceptional blend that is prepared to connect us with Nature's ever-loving and ever-caring harmony and flow of life.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40115,"dish_category_id":7923,"name":"Sweet Like Licorice","long_description":"
Wild anisillo leaf, tarragon, thai basil (soothing digestive, calming, brings clarity and focus). Enjoy this native and intercontinental sweet and spicy herb combination to inspire, bring protection and strength, support digestive system, liver, emotional and mental bodies.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$8"},{"id":40117,"dish_category_id":7923,"name":"Sacred Alignment","long_description":"
Krishna tulsi (adaptogen, restorative, rejuvenating). This holy sweet basil with cinnamon and clove touch holds powerful and sacred energy to connect us to the gratitude and celebration of life. Its properties offer a potent healing ability to adapt and harmonize any conditions of our physical, mental and emotional bodies giving us potential for our best wellbeing.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$9"},{"id":40119,"dish_category_id":7923,"name":"Path to Sweet Dreams","long_description":"
Sleepy head, lemon verbena, ginger bush (sedative and calming, antibacterial, brings harmony and balance). Prepare your body and senses for the notable time of rest, calm and rejuvenation with this special native herbal blend with unique aromas of sweet, mint, bitter and citrus characteristics, fight bacteria and cold.<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$10"},{"id":40503,"dish_category_id":8031,"name":"Belgian Dark Chocolate Tarte","long_description":"
Belgian dark chocolate mousse, dark chocolate flourless biscuit, seasonal berries coulis, La Senda honey caramelized peanuts, tamarind salted caramel, vanilla tuille.<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF | DF Upon Request]","price":" $11"},{"id":40505,"dish_category_id":8033,"name":"Bulgogi","long_description":"
Bulgogi rib eye steak, mozzarella cheese, shitake mushroom, roasted corn, bell pepper, onion, sesame oil
\r\n
\r\nBulgogi, Korea's famous marinated beef dish, was once considered a royal meal. In fact, it was nicknamed "fire meat" because it was grilled over an open flame, and Korean kings were served bulgogi during special feasts. Some Koreans joke about it being a "beginner's dish" for foreigners trying Korean cuisine, as its sweet and savory flavor makes it one of the easiest traditional dishes for non-Koreans to enjoy. It's often seen as the perfect "gateway" to spicier or more adventurous Korean foods.<\/p>\r\n","restaurant_id":21467,"sub_title":"Korea","price":"$24"},{"id":40507,"dish_category_id":8033,"name":"Flammkuchen","long_description":"
Cream cheese and herbs mousse, caramelized onions, crispy bacon, red onion, palmito cheese, Dijon mustard, tarragon leaves
\r\n
\r\nFlammkuchen, also known as "Tarte Flambée," started as a way for bakers to test the temperature of their wood-fired ovens. They would quickly bake this thin flatbread topped with crème fraîche, onions, and bacon to see if the oven was hot enough for bread. If it baked too fast or burned, the oven was too hot; if it took too long, the oven needed more heat.<\/p>\r\n","restaurant_id":21467,"sub_title":"Germany [VGT Available]","price":"$23"},{"id":40509,"dish_category_id":8033,"name":"Lahmacun","long_description":"
Cumin and cilantro seed spiced ground beef, parsley, fresh tomatoes, cucumber, red onion, zumac, lime, tahini dressing (vgt option available with sauteed mushrooms)
\r\n
\r\nLahmacun, often called "Turkish pizza," is traditionally eaten rolled up like a wrap. It is also commonly enjoyed as a street food, and some locals humorously claim that it has "magical" hangover-curing properties. It is so popular in Türkiye that you can even find lahmacun-flavored potato chips.<\/p>\r\n","restaurant_id":21467,"sub_title":"T\u00fcrkiye [VGT Available]","price":"$21"},{"id":40511,"dish_category_id":8033,"name":"Coca","long_description":"
Roasted bell pepper sauce, roasted peppers, green olive, slow cooked octopus, thinly sliced potatoes, fresh tomatoes, smoked paprika, parsley leaves.
\r\n
\r\nCoca, the traditional pastry from Spain, is often considered the Spanish "pizza," even though it can be sweet or savory. The name "coca" comes from the same root as the English word "cake." In Catalonia, there's even a saying: "Quan menges coca, fas la festa," which means "When you eat coca, you celebrate."<\/p>\r\n","restaurant_id":21467,"sub_title":"Spain [DF]","price":"$21"},{"id":40513,"dish_category_id":8033,"name":"Manakish","long_description":"
House made ricotta, za atar, cumin and fennel seed oil, sesame seeds, roasted tomatoes, tahini dressing, mint from our garden
\r\n
\r\nManakish, often called the "Lebanese pizza," is traditionally eaten for breakfast in Lebanon. In fact, some Lebanese claim that manakish with za'atar (a mixture of thyme, sesame, and sumac) is the secret to acing exams because it's believed to boost brainpower. Manakish is often a "sharing food." It's common to tear off pieces and pass them around, making it a social experience.<\/p>\r\n","restaurant_id":21467,"sub_title":"Lebanon [VGT]","price":"$21"},{"id":40515,"dish_category_id":8033,"name":"Pissaladi\u00e8re","long_description":"
Caramelized onions, anchovies, black olives, rosemary, thyme, herbs vinaigrette, beurre noisette, basil leaves.
\r\n
\r\nThe pissaladière historically was a snack for fishermen in the French Riviera. The dish gets its name from the Provençal word pissalat, which means "salted fish." It originally included a fermented anchovy puree that fishermen would spread over the dough.<\/p>\r\n","restaurant_id":21467,"sub_title":"France [VEG]","price":"$19"},{"id":40517,"dish_category_id":8033,"name":"Inspired by La Senda","long_description":"
Balsamic candied tomato and sunflower seed pesto, Palmito cheese, roasted eggplant, finished with fried capers, La Senda basil salsa verde, house made ricotta cheese, and fresh herbs from our garden
\r\n
\r\nFried capers can be a bit of a culinary magic trick! When you fry them, they puff up and become crispy, transforming from their briny, tiny selves into crunchy little bites that add a surprising pop to any dish, tricking your taste buds into thinking they're a completely different snack.<\/p>\r\n","restaurant_id":21467,"sub_title":"[VGT]","price":"$25"},{"id":40519,"dish_category_id":8033,"name":"Tlayuda","long_description":"
Refried red beans, Pibil marinated confit pork loin, Palmito cheese, pickled red onion, pico de gallo, cilantro leaves.
\r\n
\r\nTlayuda, a beloved Oaxacan dish, is sometimes referred to as the "Oaxacan pizza." Though it shares some similarities with pizza, like having toppings and being flat, the tlayuda is made with a large, crispy corn tortilla, beans, meats, and local cheese.<\/p>\r\n","restaurant_id":21467,"sub_title":"Mexico [VGT]","price":"$21"},{"id":40521,"dish_category_id":8033,"name":"Okonomiyaki","long_description":"
White miso glaze, sauteed shrimp, minced cabbage, carrot and green onion, bonito flakes, confit garlic mayonnaise
\r\n
\r\nOkonomiyaki, Japan's savory pancake, literally means "grill what you like," which perfectly sums up the dish's customizable nature. In some regions, it's considered the ultimate "fridge-cleaning" meal because people can throw in almost any leftover ingredients-from seafood to cheese to kimchi-and still call it okonomiyaki!<\/p>\r\n","restaurant_id":21467,"sub_title":"Japan [DF]","price":"$24"},{"id":40523,"dish_category_id":8029,"name":"Rosemary Flatbread Sticks","long_description":"
$24 for Two | $11 Extra per Person
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\r\nOur housemade pizza dough, scented with fresh rosemary, garlic oil and sea salt<\/p>\r\n","restaurant_id":21467,"sub_title":"[DF | VEG]","price":""},{"id":40525,"dish_category_id":8029,"name":"La Senda Eggplant Caponata","long_description":"
$24 for Two | $11 Extra per Person
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\r\nLa Senda eggplant stewed with fresh tomatoes, capers, green olives, basil and mint leaves from our garden<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF | DF | VEG]","price":""},{"id":40527,"dish_category_id":8029,"name":"Seasonal Vegetable Giardiniera","long_description":"
$24 for Two | $11 Extra per Person
\r\n
\r\nOur seasonal vegetable blend, pickled in bay leaf, cinnamon and allspice<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF | DF | VEG]","price":""},{"id":40529,"dish_category_id":8029,"name":"Pineapple & Ginger Mostarda","long_description":"
$24 for Two | $11 Extra per Person
\r\n
\r\nPineapple, ginger and cranberries preserved in a mustard seed and brown sugar sweet and sour syrup<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF | DF | VEG]","price":""},{"id":40531,"dish_category_id":8031,"name":"Caf\u00e9 Costa Rica","long_description":"
Costa Rican coffee liqueur cream, tamarind salted caramel, artisanal coffee ice cream, cacao nibs and orange infused sea salt, vanilla tuille<\/p>\r\n","restaurant_id":21467,"sub_title":"[GF]","price":"$11"},{"id":40533,"dish_category_id":8035,"name":"Mini Chef","long_description":"
Pick 3 toppings<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$9"},{"id":40535,"dish_category_id":8035,"name":"Master Chef","long_description":"
Pick 5 toppings<\/p>\r\n","restaurant_id":21467,"sub_title":"","price":"$12"},{"id":40539,"dish_category_id":8037,"name":"2 Scoops of Your Favorite Artisanal Ice Cream or Sorbet","long_description":"","restaurant_id":21467,"sub_title":"","price":"$6"}]